Sat, Jan 13|
The Succulent Hippie
Charcuterie Workshop at The Succulent Hippie
In this immersive workshop, you'll explore the art of crafting an exquisite personal sized charcuterie board using plant inspired ingredients, hosted by The Sweet Botanist & The Succulent Hippie!
Time & Location
Jan 13, 2024, 3:00 PM – 4:00 PM
The Succulent Hippie, 131 Broadway, Hanover, PA 17331, USA
About the event
Join us for an immersive Plant-Based Charcuterie Workshop, where The Sweet Botanist and The Succulent Hippie team up to transform your taste buds and table!
Imagine crafting your own stunning, personal-sized charcuterie board: a vibrant canvas of delightful plant-based creations, curated with expert guidance from Chef Amber, owner of The Sweet Botanist.
Dive into a world of discovery:
- Unleash your inner artist: Learn the secrets of plating, layering, and showcasing your edible masterpiece, impressing everyone from seasoned foodies to curious newbies.
- Explore a bounty of delectable alternatives: From creamy cashew cheeses to subdried tomato pepperoni, discover how familiar flavors get a plant-powered twist, satisfying your palate and your values.
- Get hands-on with Chef Amber: Learn tips, tricks, and creative ideas to elevate your culinary game and become a pro at plant-based charcuterie construction.
- Savor a captivating mocktail: Indulge in a specially crafted drink designed just for The Succulent Hippe
This interactive workshop offers more than just delicious bites:
- Spark your culinary inspiration: Find fresh perspectives on entertaining and unleash your creativity with endless plant-based possibilities.
- Connect with fellow enthusiasts: Share your passion for plant-based food and learn from each other in a fun and welcoming environment.
- Embrace sustainability: Celebrate a kinder approach to food, one bite at a time.
Don't miss out on this unique opportunity to elevate your gatherings with a touch of plant-powered magic. Secure your spot in this exclusive class for just $50!
Order your ticket now and get ready to:
- Ditch the ordinary and embrace the extraordinary.
- Fill your plate (and heart) with vibrant flavors and joy.
- Become a plant-based charcuterie master!
Let's celebrate the New Year together with creativity, sustainability, and deliciousness!
- Tickets are non refundable. Tickets are pre order only & can not be purchased at the door.
- If the event is rescheduled due to illness or weather you will be issued a gift card for The Sweet Botanist's website to be used on any event of your choosing.
- All items are vegan and may contain tree nuts, gluten, wheat, sesame & soy ingredients.
- Ticket type
Plant Based Charcuterie Class
Join us for a delightful and delicious holiday experience with our Plant-Based Holiday Charcuterie Class hosted by The Sweet Botanist & The Succulent Hippie on Saturday, December 9th at 2pm.Price$50.00
+$3.00 PA SalesTax: +$3.00 PA Sales
+$1.33 service fee+$1.33 service fee