We welcome you to The Imperial Terrace, where dining transcends the ordinary and becomes an unforgettable experience. Nestled in Lancaster, PA, our inviting outdoor terrace sets the stage for a gorgeous al fresco Italian- inspired dinner. Imagine sharing a meal under the evening sky, where every detail—from the delicious flavors of our delicious dishes to the gentle evening breeze, adds to the magic of the moment.

Gather with friends and family in our beautifully designed terrace, where the atmosphere is as delightful as the cuisine. Enjoy a feast that celebrates the best of Italian flavors of summer, crafted with love. Laugh, chat, and revel in the heartwarming spirit of uniting over good food and shared experiences.

Meet The Sweet Botanist

  Amber is the innovative culinary artist behind The Sweet Botanist, known for her expertise in creating exquisite dishes that are not only visually stunning but also bursting with vibrant flavors. Amber is a talented and enthusiastic chef who has been recognized with awards, including Best of Vegan and Vegetarian in York and Adams County for 2024. Amber’s inventive recipes have earned her a place in notable publications, most recently— Susquehanna Style and Vegan Journal. Known for her warm personality and creative approach to cooking, she brings a touch of joy and excellence to every meal she creates.

  Amber is captivated by food's ability to unite and forge memories. Each ingredient holds the potential to nourish not only our bodies, but also our souls, while positively impacting the world around us. Cooking is her heartfelt expression of boundless creativity and love, paving the way for a more compassionate and flavorful world. With a passion for gourmet comfort food, ethical and sustainable cooking, and her love of sharing delicious food, she has carved a niche for herself in the world of plant-based cuisine, captivating the hearts and palates of food enthusiasts far and wide.

**Reservations are required for this delicious experience! Dinner party tickets are limited. Reserve yours now!

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MENU | Let the Five Course Feast Begin!

This menu offers both plant-based and omnivore options. Please review your ticket carefully to ensure your selection.

Please Note— this dinner party does not feature a gluten-free option.

Antipasto

Summer Crostini

Whipped dandelion honey ricotta, Local Peach, Toasted Pistachio, Basil, Toasted Sourdough

• Add a Mocktail or Cocktail Flight— First Course Pairing | Lavender Peach Aperitivo

Insalata

Tuscan Garden Salad

Lacino kale, Cherry tomato, Charred sweet corn, Pickled Serrano peppers, Parmesan, Creamy roasted garlic vinaigrette

• Add a Mocktail or Cocktail Flight—

Second Course Pairing | Cucumber Melon Cooler

Antipasti Fritti 

Caprese Arancini

Creamy Risotto bites stuffed with Creamy Mozzarella rolled in Parmesan panko, fried to golden perfection, Heirloom Tomato Bruschetta, Aged Balsamic Glaze

• Add a Mocktail or Cocktail Flight— Fourth Course Pairing | Basil Limonata

Primo

Lemon Ricotta Ravioli

Scratch made lemon ricotta ravioli, basil cream, lemon zest, Parmesan crispy garlic kale

OR

Summer Short Rib Pappardelle

Braised short rib, pappardelle pasta, roasted red pepper ragu, shaved parmesan, basil

• Flight Pairing | Citrus  Mineral Water or Pinot Grigio

Dolce

Peach Cannoli

Delicate scratch made cannoli filled with creamy I’m mascarpone, peach, cinnamon, crumbled almond

• Flight Pairing | Amaretto Sour

**Unlock Your Foodie Adventure – Order Your Tickets Today!

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Contact | For inquiries or to help with reservations, contact our Special Events Manager, Amber via email- amurtoff@hilancaster.com or TEXT at 717-600-4655.

PLEASE NOTE:

• Reservations— Required; Dinner party tickets are pre-order. Order Your Tickets Today! **Ticket sales end 9/14 at 11:59am.

• The dinner party is located on our second floor terrace- accessible via escalator or elevator.

• Parking is available directly beside the Holiday Inn/ Imperial Event Center at the Duke Street Garage.

• This is a community table style seating, If you'd like to be seated with friends or family please contact us via email or text (see details below) by 9/14.

• Age Requirement- 21+ with valid ID (for wine and cocktail pairings).

• In case of severe inclement weather or high temperatures the dinner party will be moved to one of beautiful event spaces.

• Tickets are non refundable.

• We are unable to accommodate a gluten free option for this event. Any allergies or dietary restrictions should be communicated in advance to ensure we are able to make accommodations.

ALLERGENS

Plant Foodie Dining Experience may include: Soy, Tree Nuts, Wheat.

Omni Dining Experience may include the following allergens: Soy, Tree Nuts, Wheat, Dairy & Egg.